The forecast for the December day made it look cold and grey outside, even though it was still dark at 6am. In the brightly-lit farm kitchen the sizzling bacon smelt fabulous. We all tucked in – bacon rolls, bowls of cereal, mugs of coffee and tea.
As daylight broke, we drove up towards the Down. In Pickledean, the cameraman set up gear including a crane for overhead shots and a bed for controlled panning at grass level, while the sound guy complained about the rustling made by synthetic fibres of modern outdoors clothing.
Much ambling about the stones later, and talking, and filming, and more talking, and it was time for lunch.
In the afternoon, the sky grew ever more grey as the sarsen slowly grew more white. This is what they had really come for. Action shots; noisy shots; things that look good on telly. Technology; experience; knowledge; clever prehistoric people who did amazing things with simple materials. Other things that might surprise the general viewer – who knew that bits of Stonehenge were once gleaming white?*
A day’s work for a few minutes of a TV programme. Possibly the hardest thing I’ve ever done yet. It’s easy to extemporize on a subject; less easy to stick to a story line and give the Director exactly the words and style of delivery he’s after with only a few minutes of instruction. I think I’d do it much better if I was asked again.
You’ll be able to watch it via the BBC iplayer for a bit, and no doubt there’ll be repeats. Operation Stonehenge, episode 2, was broadcast on BBC2 on 18 and 20 September.
* all of the Stonehenge sarsens, according to the Production team, rather than just the ones that were worked, and the ones that didn’t have too much brown iron oxide running through them.